Head Chef Torsten Michel Prepares A Lamb Dish In 3 Star Restaurant Schwarzwaldstube, Germany

Head Chef Torsten Michel prepares a lamb dish in 3 star restaurant Schwarzwaldstube, Germany

Head Chef Torsten Michel prepares fish in salt crust at 3 star restaurant Schwarzwaldstube, Germany

Head Chef Torsten Michel prepares a wild catch salmon dish in restaurant Schwarzwaldstube, Germany

Busy service at 3 star restaurant Schwarzwaldstube, Germany

Meyer prepares a lamb dish at the Hubertusstube

Signature Dish von TORSTEN MICHEL: "Gezupftes Königskrabbenfleisch mit Krustentiergelee"

3 Michelin stars: Schwarzwaldstube

3 Michelin star tasting menu [16-course]: Schwarzwaldstube

AMAZING 3 Michelin star LAMB TRILOGY by Chef Claus-Peter Lumpp at RESTAURANT BAREISS in Germany

3 Michelin star lamb belly plating by Andreas Caminada, filmed in 4K

Head Chef Florian Stolte prepares a dry aged beef dish in restaurant Kohlerstube, Traube Tonbach

Signature Dish of TORSTEN MICHEL: Alsace pigeon and grilled duck liver | Schwarzwaldstube

Y’all said something about fine dining at home , we’ll here you go !! #finedining #lambchops

Head Chef Florian Stolte prepares a lobster & pork belly dish in restaurant Kohlerstube